Comments on Almost Slowfood: Freezer Favorite: Pork Potstickers

Fantastic job! I want to do a bunch of dumplings b...

2010-02-24T17:00:25.880-05:00

Fantastic job! I want to do a bunch of dumplings but I just haven't found the time...maybe tomorrow, though, since we're supposed to have a big snow...thanks for the nudge to try these out!

I really, really should NOT read food blogs at lun...

2010-02-15T14:11:22.166-05:00

I really, really should NOT read food blogs at lunch. Suddenly, what's in the kitchen doesn't sound so hot.

Christine - that is a great idea. I think next tim...

2010-02-15T11:37:50.764-05:00

Christine - that is a great idea. I think next time I'll definitely host a dumplings party. And, you've inspired me to mix up some more flour and water. I have scallions and ginger in the fridge and they're dying for some fried dumpling dough. Thank you!

Everyone, please let me know if you try these out and what you think!!

Your pictures always look so amazing. Potstickers ...

2010-02-15T11:14:08.626-05:00

Your pictures always look so amazing. Potstickers are so good for the kids and adults in the family -- I am putting these on my list to try ASAP.

This is so great! I wrote a post on my blog about...

2010-02-14T21:33:12.811-05:00

This is so great!
I wrote a post on my blog about "dumpling parties" where people would get together and make and eat loads of dumplings. My friends and I used to do them in college and grad school, and more recently, I've done them a few times with my children. It's nice to have little helpers to help roll out the dough! And if you have extra dough, you can pan fry it alone (or mix in scallions to make scallion pancakes) - delicious!

I love potstickers, too. But I can't imagine takin...

2010-02-14T09:02:44.991-05:00

I love potstickers, too. But I can't imagine taking on a project like this myself. You are quite the cook! How about instead, I drop over and help you clear out your freezer? :)

UPDATE!! Hi everyone!! So sorry, but I just realiz...

2010-02-13T10:24:28.010-05:00

UPDATE!! Hi everyone!! So sorry, but I just realized I forgot to include the Nappa Cabbage in the recipe!!! I hope no one has undertaken this yet, but I hope you will. And, please include the cabbage. It makes all the difference. Apologies all around.

Melanie! Those sound divine and gluten-free is suc...

2010-02-13T10:13:16.012-05:00

Melanie! Those sound divine and gluten-free is such a bonus.

Taste of Beirut - thanks so much for the kudos! Always appreciated.

Michelle - so kind of you to share my post! Thank you so very much!

Marthandme - When you make your own dough, it makes all the difference. The store-bought wrappers are tasteless, but homemade dough makes the dumplings look and taste like the real thing! However, do include teen Martha and mr Martha in the process if you can!!

I am mad about potstickers, but have never made my...

2010-02-12T14:34:51.944-05:00

I am mad about potstickers, but have never made my own dough. You've motivated me to try!

Great post Peggy! I shared this with my followers ...

2010-02-11T14:59:08.458-05:00

Great post Peggy! I shared this with my followers on Facebook and twitter.

Peggy I applaude you for trying (and succeeding) t...

2010-02-11T10:53:14.872-05:00

Peggy
I applaude you for trying (and succeeding) to make these potstickers. Not only do they look professional but I bet they taste delicious as well. Bravo.

I love Chinese dumplings and like you make enough ...

2010-02-10T13:03:06.310-05:00

I love Chinese dumplings and like you make enough to put in the freezer. For your gluten-free readers, there is also a dish called Pearl Balls which is pork meatballs covered in sticky rice and steamed. Another great fave of mine since they taste amazing, look stylish and are easy to make.

I guest posted the recipe for that last year over at Wasabimon! for Chinese New Year. http://www.wasabimon.com/archive/chinese-pearl-balls-recipe-for-chinese-new-year/

I've never made egg rolls before, but I had some f...

2010-02-09T15:32:23.328-05:00

I've never made egg rolls before, but I had some friends growing up whose mom use to. I'll have to try that out. I feel a craving coming on!

I always make twice what I need and freeze the res...

2010-02-09T14:34:36.721-05:00

I always make twice what I need and freeze the rest.Dumpligs and egg rolls are some of my favorite foods to do this with.